项目融资

成为公共脍炙人口的饮食

作者: heiliuchao 分类: 金融基金 发布时间: 2020-03-27 05:10

  1.西红柿炒蛋ingredients:1. 2 eggs1/4 t. saltpinch of pepper2. 3 tomotoes, cut in chunks1/8 t. salt1 c. water2 t. ketchup1 t. cornstarchchopped spring onionmethod:1. Beat the eggs lightly. Add ingredient One.2.Heat 1 tablespoon of oil in the wok. Stir-fry the egg in the oil until set and remove from wok.3. Clean the wok.4. Heat yet another tablespoon of oil, stir-fry the tomato chunks, add ingredient Two. When almost done, add the eggs and stir-fry quickly over high heat.Remove from heat.5.Sprinkle with choppd spring onion.2.sweet and sour pork成为甜酸肉Ingredients:1 kg Pork Belly ( 1 inch cubes)1 tsp salt1 1/2 tbsp Brandy (optional)1 Egg (beaten)1 tbsp Cornflour600 ml Vegetable oil1 spring Onion (cut in to 1inch)100 g Canned bamboo shoot1 Green pepper (diced)Sauce :3 tbsp wine vinegar3 tbsp sugar1/2 tsp salt2 tbsp Tomato puree or sauce2 tbsp Orange juice1 tbsp Soy sauce1 tbsp Sesame oil1 tbsp CornflourDirections:1. Mix the pork cubes with salt & Brandy & leave to marinade for 15 minutes.2. Blend the beaten egg, cornflour & add the pork cubes and turn until each cube is well coated.3. Mix the sauce ingredients together in a bowl.4. Heat the oil in a wok to 180 degree C or 350 degree F or until a cube of bread browns in 30 seconds. Add the pork cubes and deep fry for 3 minutes, then remove and drain on paper towels. Heat the oil again until smoking, return the pork with the bamboo shoots & fry for 2 minutes or until they are golden brown. Remove and drain on paper towels.5. Now heat a pan and add the sauce mix and heat till slightly thick.6. Mix the sauce with the meat & vegetable just before serving.sweet_sour_pork.htm

1.事实上尼康d90按键功能讲解简单有好吃的菜的做法西红柿炒蛋ingredients:1. 2 eggs1/4 t. saltpinch of pepper2. 3 tomotoes, cut in chunks1/8 t. salt1 c. water2 t. ketchup1 t. cornstarchchopped spring onionmethod:1. Beat the eggs lightly. Add ingredient One.2.Heat 1 tablespoon of oil in the wok. Stir-fry the egg in the oil until set and remove from wok.3. Clean the wok.4. Heat yet another tablespoon of oil, stir-fry the tomato chunks, add ingredient Two. When almost done, add the eggs and stir-fry quickly over high heat.Remove from heat.5.Sprinkle with choppd spring onion.2.sweet and sour pork快餐最火的菜品甜酸肉Ingredients:1 kg Pork Belly ( 1 inch cubes)1 tsp salt1 1/2 tbsp Brandy (optional)1 Egg (beaten)1 tbsp Cornflour600 ml Vegetable oil1 spring Onion (cut in to 1inch)100 g Canned bamboo shoot1 Green pepper (diced)Sauce :3 tbsp wine vinegar3 tbsp su成为公共脍炙人口的饮食gar1/2 tsp salt2 tbsp Tomato puree or sauce2 tbsp Orange juice1 tbsp Soy sauce1 tbsp Sesame oil1 tbsp CornflourDirections:1. Mix the pork cubes with salt & Brandy & leave to marinade for 15 minutes.2. Blend the beaten egg, cornflour & add the pork适合请客的12道家常菜 cubes and turn until each cube is well coated.3. Mix the sauce ingredients together in a bowl.4. Heat t工地快餐10元菜谱图片he oil in a wok to 180 degree C or 350 degree F or until a cube of bread browns in 30 seconds. Add the pork cubes and deep fry for 3 minutes, then remove and drain on对比一下100种简单晚餐做法窍门 paper towels. Heat the oil again until smoking, return the pork with the bamboo shoots & fry for 2 minutes or until they are golden brown. Remove and drain on paper towels.5. Now heat a pan and add the sauce mix and h饮食eat till slightly thick.6. Mix the sauce with the meat & vegetable just before serving.sweet_sour_pork.htm


你看经典家常小炒快餐美食
最近比较火的快餐
看着简单有好吃的菜的做法
快餐最火的菜品
华阳中餐有哪些美食
其实10分钟做简单好吃的菜
快餐最火的菜品
你知看看脍炙人口道最近比较火的快餐
其实21道适合吃米饭的菜
华阳中餐有哪些美食
我不知道成为公共脍炙人口的饮食
最简单的菜谱
你知道公共
最暴利的摆摊小吃
穿衣搭配
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